Laotian-inspired Southeast Asian cuisine to TriBeCa in a warm, comfortable setting. Showcasing the best ingredients through Laotian techniques and flavors, the menu is designed for sharing and encourages guests to explore and taste a wide variety of dishes.
Khe-Yo is a newish Lao restaurant in NYC. Phet’s offerings are mostly true to Lao with occasional mashups that intensify the foods’ highpoints. Go now.
Andrew Knowlton, the BA Foodist, spent countless hours and traveled thousands of miles in search of America’s Best New Restaurants. After way too many dinners alone at the bar, he returned home with this list of 50 trendsetting (RIGHT NOW!) nominees—from New York’s Alder to Charleston’s Xiao Bao Biscuit.Check back August 14th when we reveal our second annual Hot 10 and his pick for the Best New Restaurant in America. In the meantime, bring on the nominees!
chef hans vogels of noodle bar toronto, and chef chris jang of a-ok foods share a kitchen for one night only. each chef will prepare noodle dishes, buns + more. check out the menu. reservations are highly recommended and are available online or by phone at647.253.8000.